JDC partner Elisam has developed it’s own internal quality unit. It is based on the best technology, using full transmittance. A special light projector has been developed to shine light straight through the product. Up to ten measurements are made while the product passes the sensor.
In this module, a bright beam shines through the fruit or vegetable. With the light that comes out on the other side, the composition can be determined. For example, the frequency of light of an unhealthy onion, is different than that of a good onion. This is a revolutionary module that reduces flaws in the sorting processdrastically. Measured parameters can be rot, brix, dry matter, acidity and ripeness.
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